Our reception dining offerings begin at $30 Per Person.
Simple Elegance - $30 per person +
Includes one dinner entrée protein, two side items (generally a starch and a vegetable), a salad, bread, and drink.
Chicken herbs de Provence with garlic mashed potatoes, fresh sauteed green beans, a chilled house salad, and garlic bread. Served with lemonade and iced tea.
Indulgence - $50.75 per person +
Includes two hors d’oeuvres, two dinner entrée proteins, two side items, a salad, bread, and drink.
Jerk salmon rolls & antipasto skewers, Creole shrimp alfredo, Jamaican curry chicken with rice & peas, garlic buttered broccolini, a chilled house salad, and dinner rolls. Served with Artistic Soul punch.
Fully Loaded - $59.50 per person +
Includes three hors d’oeuvres, two dinner entrée proteins, three side items, a salad, bread, and drink.
Spinach and artichoke dip, sweet chili meatballs, grilled chimichurri veggie spread, maple citrus turkey, Cajun pork tenderloin, sweet potato casserole crunch, dirty rice, fresh
sautéed green beans, a chilled Caesar salad, and cornbread. Dessert: Red velvet cheesecake. Served with rosemary lemonade.
Exquisite Taste – Market Priced
Includes market priced menu items. Three hors d’oeuvres, two dinner entrée proteins, three side items, a salad, bread, and drink.
Crab-stuffed mushrooms, teriyaki chicken skewers, a charcuterie display, rosemary thyme lamb chops, Creole crab-stuffed salmon with shrimp, truffle mac & cheese, mediterranean cous cous, vegetable medley, and pecan gorgonzola mixed greens salad with an artisan bread basket. Dessert: Tiramisu. Served with chai iced tea.
Let’s Do Brunch! - $34.49 per person +
A vibrant and satisfying spread that brings people together over classic brunch favorites and bold Artistic Soul flavors.
Southern chicken and waffles, Cajun shrimp and grits, sweet chili meatballs, grilled chimichurri veggie platter, quiche, fruit platter, avocado toast spread, cilantro lime rice, and rosemary lemonade w/water
Good Times, Good Folks - $22.50 per person +
A flavorful medley of five crowd-pleasing hors d’oeuvres, perfect for sharing and sparking conversation.
Salmon en croute, sweet chili meatballs, spinach & artichoke dip w/chips, grilled chimichurri veggie platter, and sticky sesame chicken skewers.